Cold Ops: Cold Brew Coffee

The Story

Cold brew isn't just iced coffee—it's a different extraction entirely. Cold Ops is specifically crafted for cold brewing and nitro methods, delivering smooth chocolate, toffee, and floral tones with low acidity and natural sweetness. Whether you're batch brewing for the week or dialing in your nitro setup, this medium roast is built for refreshing, consistent results.

Flavor Profile

• Roast Level: Medium
• Tasting Notes: Smooth chocolate, toffee, floral tones
• Body: Smooth and full
• Acidity: Low (perfect for cold brew)
• Best for: Cold brew, nitro, iced coffee

How to Brew

Use a 1:4 coffee-to-water ratio with a coarse grind. Steep in cold water for 12-24 hours, then strain and dilute to taste. Serve over ice and enjoy for up to 2 weeks refrigerated. For nitro, use undiluted concentrate and carbonate with nitrogen for a creamy, cascading pour.

Format: Available in multiple sizes and grind options (whole bean, coarse grind, standard grind)